【Molecular formula】 Ca(H2PO4) 2·H2O   【 Molecular Weight 】 252. 07   【 Description 】 White powder or flake crystals, accounting for 2.22, weak water-soluble (1.8%, 30 ℃ ), a phosphate acid hydrolysis (PH value of about 3). Insoluble in ethyl alcohol. It will lose crystal water when heat to 109 ℃ .   【 Usage 】 Used in the food industry for baking products, osteoporosis agent cakes, bread, biscuits help fermentation agent, buffer, meat products organizations to improve agent, pectin curing agent, and yeast by email, nutrition supplements, chelating agents, etc. Used for brewing, it can enhance saccharification, and increasing fermentation capacity. 【 package 】 Lined polyethylene plastic bags, jackets plastic bags, net weight of 25 Kg bag.   【 Storage 】 Keep in storage, drying, ventilation, cleaning the coffers , prevent from rain, wet, and toxic substances should be isolated dumps, durability of the product for 18 months.